Frequently Asked Questions
Whether you're planning an event or just looking for something to bring to the table, we're here to help you every step of the way. Below, we've answered some of our customers' most frequently asked questions to help get you started.
Do you make wedding cakes?
Absolutely! Our wedding cakes are priced per serving. The base price for a wedding cake includes satin ribbon around the base of the tiers and silk flowers on top. The final cost of the cake will depend on the complexity of the design.
How do I order a wedding cake?
You'll need to set up an appointment for a consultation at least three months before the event date. Bring your fabric swatches and any inspiration photos you've collected. Having a guest total will help us provide you with an accurate cost estimate. We will help you design your wedding cake and work with you until you are satisfied with the way it will look and taste. Once you sign the contract and pay your deposit, your date will be reserved. We only book a limited number of wedding cakes per any given date to ensure the quality of both taste and design. During the spring and summer months, dates fill up fast so it's best to make your consultation appointment as soon as you can!
Do you provide cake tastings?
Yes we do! Tastings are done by appointment only for you and up to three other guests. You will get to sample an array of our most popular flavors, typically between 6-8 different cakes. Tastings are $25 and the cost of the tasting will be subtracted from the balance of the total cost of the cake should you sign a contract with us.
Whole Cakes?
You can order any of our standard cakes by the slice daily, depending on daily flavor, or purchase a standard whole cake, which requires 24 hour notice and ordering. Whole cakes can be minimally decorated by request only. We stop taking orders 2 weeks prior to any holiday due to the volume of cakes and request.